Why Restaurants Have to Step Up Their Frying Game During the Super Bowl

Make Sure Your Fried Food is Perfect this Sunday with FreshFry Pods

The Super Bowl is a major sporting event in the United States and is widely watched by millions of people. It is also a time when many people gather with friends and family to watch the game, have a few drinks, and enjoy some food. As a result, restaurants often have to step up their frying game during the Super Bowl to meet the increased demand for fried foods, such as chicken wings, mozzarella sticks, and French fries.

Super Bowl Restaurants

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During the Super Bowl, people are looking for quick and easy snacks that are easy to eat while watching the game, and fried foods are a popular choice for many. Restaurants need to ensure that they have enough fryers, oil, and staff to keep up with the demand, as well as high-quality ingredients to produce consistent and delicious fried foods. In addition, they need to pay close attention to food safety, especially when serving large crowds, to ensure that their customers are eating high-quality, properly cooked foods.

Use FreshFry Pods to Ensure Fried Food Quality

FreshFry Pods help ensure fried food quality by removing impurities that make oil smoke, burn, smell, and degrade. With the absence of these impurities, oil looks, tastes, and smells better, which greatly impacts the taste and quality of the fried food. They're also incredibly easy to use! Simply drop a Pod into a fryer at the end of the night and take it out in the morning. Skim to remove crumbs, and the oil is ready to go again for another day of frying. 

Overall, the Super Bowl presents a great opportunity for restaurants to showcase their frying skills and offer customers a fun and satisfying dining experience. With the right preparation, attention to detail, and FreshFry Pods, restaurants can deliver delicious and memorable fried foods during this important event.

Grab a case of Pods before the big day. Use code TOUCHDOWN at checkout for 30% off your first purchase. 


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